A reputable organization Tempo De Dio Restaurant is looking for catering manager needed for immediate employment.
1. Manage the provision of food.
2. Supervise catering
3. Plan food in consultation with Management
4. Organise, lead and motivate the catering team
5. Monitor the food and service provided and perform any other
function assigned by management.
Skills & Experience HND in Hotel Catering and Institutional Management.
1. Ability to motivate and manage staff
2. Strong communication and ability to work with others.
3. Ability to accept criticism and work under pressure
4. Ability to take initiative.
5. Drive and determination to improve standards and profitability.
WORK EXPERIENCE: 2-5years in a similar role
SALARY: Attractive with other benefits
LOCATION: Madina Interested:
Send CV to: email@example.com